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The HiTec Steam Cooker, are versatile, custom-built  cookers are designed to Steamcook & pasteurize, a wide range of production needs. Engineered with food safety,EHEDGE, efficiency, and footprint in mind.

Steamcooker – HSC

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The HiTec Steam Cooker, are versatile, custom-built  cookers are designed to Steamcook & pasteurize, a wide range of production needs such as gyoza, dumplins etc. Engineered with food safety,EHEDGE, efficiency, and footprint in mind.

  • production speed can be continuously adjusted
  • suitable for products of the most diverse sizes
  • heated optionally either with electricity, thermal oil or steam
  • process temperature continuously adjustable
  • automatic, continuous belt washing system in combination with CIP nozzles provide perfect cleaning
  • intuitive operability via a touch panel, with recipe management
  • remote maintenance service
  • isolated housing construction for avoidance of energy losses
  • made entirely of stainless steel and food-safe plastics
  • high operational reliability

Sizes:
400, 600 and 1,000mm belt width
4 – 14 m effective cooking length

With over 35 years of experience in the Food Industry, we advise, develop and produce high-quality tailor-made stainless steel solutions. We combine specific expertise and skills and focus on high quality, service, hygiene and safety in our work.

— Hitec BV