The HiTec Steam Cooker, are versatile, custom-built cookers are designed to Steamcook & pasteurize, a wide range of production needs. Engineered with food safety,EHEDGE, efficiency, and footprint in mind.
The HiTec Steam Cooker, are versatile, custom-built cookers are designed to Steamcook & pasteurize, a wide range of production needs such as gyoza, dumplins etc. Engineered with food safety,EHEDGE, efficiency, and footprint in mind.
- production speed can be continuously adjusted
- suitable for products of the most diverse sizes
- heated optionally either with electricity, thermal oil or steam
- process temperature continuously adjustable
- automatic, continuous belt washing system in combination with CIP nozzles provide perfect cleaning
- intuitive operability via a touch panel, with recipe management
- remote maintenance service
- isolated housing construction for avoidance of energy losses
- made entirely of stainless steel and food-safe plastics
- high operational reliability
Sizes:
400, 600 and 1,000mm belt width
4 – 14 m effective cooking length
With over 35 years of experience in the Food Industry, we advise, develop and produce high-quality tailor-made stainless steel solutions. We combine specific expertise and skills and focus on high quality, service, hygiene and safety in our work.
— Hitec BV